Dutch ingredients giant DSM Food Specialties has bought new production facilities for its Engevita dried inactive yeast at its headquarters in Delft, the Netherlands.

The new facilities are equipped with technological equipment, including a state-of-the-art air-treatment installation. The facility is designed in accordance with Good Manufacturing Practice standards in which HACCP principles are implemented.

“The new Engevita facilities are in line with the DSM strategy to focus increasingly on added-value speciality products in Life Sciences,” said Bob Hartmayer, business group director DSM Food Specialties.

Engevita dried inactive yeast is a natural speciality ingredient, providing a mild savoury taste and a range of nutritive factors. The product serves as a flavouring carrier nutritional ingredient and fermentation ingredient. Applications in food are vegetarian foods, health foods, processed meat, snacks, seasonings and pet food.

How well do you really know your competitors?

Access the most comprehensive Company Profiles on the market, powered by GlobalData. Save hours of research. Gain competitive edge.

Company Profile – free sample

Thank you!

Your download email will arrive shortly

Not ready to buy yet? Download a free sample

We are confident about the unique quality of our Company Profiles. However, we want you to make the most beneficial decision for your business, so we offer a free sample that you can download by submitting the below form

By GlobalData
Visit our Privacy Policy for more information about our services, how we may use, process and share your personal data, including information of your rights in respect of your personal data and how you can unsubscribe from future marketing communications. Our services are intended for corporate subscribers and you warrant that the email address submitted is your corporate email address.