Dreyer’s Grand Ice Cream Holdings, part of the Nestlé group, has named Steve Barbour as its new executive vice president and chief financial officer, succeeding Doug Holdt who is retiring.
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Barbour was most recently finance director at Nestlé UK. Prior to that, he spent nine years with Nestlé Prepared Foods Company in Cleveland, Ohio, as vice president and controller, and was previously vice president of finance and administration at the Nestlé Ice Cream Company.
