US firm Westminster Foods has acquired another New York-based business, the chocolate and flavoured syrup maker H Fox & Co.

The acquisition “broadens Westminster’s existing sauce, syrup and condiment business including Gold’s horseradish based sauces and Nathan’s mustard lines”, Westminster said. The Fox’s line will be offered under the Gold’s Pure Foods umbrella of products.

Fox, founded in 1895 by Herman Fox, sells through retail and foodservice channels under the Fox’s and Fox’s U-bet brands. 

Westminster’s CEO, Bob Abramowitz, said: “We’re very happy to add Fox to our growing sauces and syrup portfolio. Like Gold’s horseradish, Westminster Crackers and Lucy’s snacks, the Fox brand is well known for premium quality and authenticity.” Abramowitz said Westminster would continue to offer all the Fox’s products under the Fox name.

Westminster Foods is a food holding company created last year by the private-equity firm LaSalle Capital, when it invested in Westminster Cracker Company and combined it with another asset it acquired, Gold’s Pure Foods.

How well do you really know your competitors?

Access the most comprehensive Company Profiles on the market, powered by GlobalData. Save hours of research. Gain competitive edge.

Company Profile – free sample

Thank you!

Your download email will arrive shortly

Not ready to buy yet? Download a free sample

We are confident about the unique quality of our Company Profiles. However, we want you to make the most beneficial decision for your business, so we offer a free sample that you can download by submitting the below form

By GlobalData
Visit our Privacy Policy for more information about our services, how we may use, process and share your personal data, including information of your rights in respect of your personal data and how you can unsubscribe from future marketing communications. Our services are intended for corporate subscribers and you warrant that the email address submitted is your corporate email address.

In January this year, LaSalle Capital snapped up US allergen-free cookie maker Dr Lucy’s and added that its food portfolio under Westminster Foods.