Mrs. Smith’s Bakeries has revealed that it is voluntarily recalling its 3.5-ounce packages of Mrs. Freshley’s, BlueBird, Aunt Hannah, and Blue Ribbon carrot cake because they may contain undeclared whey, a dairy product.
Go deeper with GlobalData
Discover B2B Marketing That Performs
Combine business intelligence and editorial excellence to reach engaged professionals across 36 leading media platforms.
People who have allergies to dairy products run the risk of serious or life-threatening allergic reaction if they consume these products.
The recalled snack carrot cakes were distributed nationwide in retail stores and through vending machines. The product comes in a 3.5-ounce, clear plastic package marked with “best if used by” date of 4 August or earlier.
No illnesses have been reported to date in connection with this problem. The recall was initiated after it was discovered that the whey-containing product was distributed in packaging that did not reveal the presence of whey. Subsequent investigation indicates the problem was caused by a temporary breakdown in the company’s production and product change processes.
The problem has been corrected and production of the product has resumed.
US Tariffs are shifting - will you react or anticipate?
Don’t let policy changes catch you off guard. Stay proactive with real-time data and expert analysis.
By GlobalDataConsumers who have purchased one of the affected products have been urged to return them to the place of purchase for a full refund.
