Flavourtech Awards 2026 Andrew Craig Engineering Scholarship to Local Student
Digby Jones, a student from Griffith, New South Wales, Australia, has been awarded the prestigious Andrew Craig Engineering Scholarship, supporting …
Company Releases
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The Coffee Brewmasters Return to the London Coffee Festival 2026 with Next-Generation Coffee and Tea Extracts
The Coffee Brewmasters (TCB) is proud to confirm its return to the London Coffee Festival 2026, taking place 14–17 May …
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Smarter TPO Measurement for Smoother Filler Performance
Anton Paar introduces the next generation of total package oxygen meters with intelligent self-monitoring and an enhanced operator experience. Controlling oxygen …
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Hiperbaric Promotes Global Scientific Talent with the Third Edition of the HPP Research Awards
The programme supports emerging researchers in high-pressure processing and strengthens global collaboration in food safety and shelf-life research. The …
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Anton Paar’s New PNR 500 Sets a Benchmark in Automated Penetrometry
Anton Paar introduces the PNR 500, an advanced automatic penetrometer designed for fast, reproducible consistency and penetration testing of semi-solid …
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Anton Paar Expands Litesizer Portfolio with Cost-Effective DLS 301 for Routine Analysis
Anton Paar has announced the launch of the Litesizer DLS 301, the latest addition to its established Litesizer family. Designed …
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Flavourtech Welcomes University of Pécs to Australian Headquarters
Viticulture and Oenology Research Institute President, Zoltán Madaras, signing the strategic cooperation agreement with Flavourtech CEO, Leon Skaliotis, in Griffith, …
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Anton Paar’s New Generation of Entry-Level Rheometers Sets Benchmark for Precision and Efficiency
Building on decades of engineering excellence that inspired Anton Paar’s advanced MCR rheometers, these new entry-level instruments continue the legacy …
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All-in-One RTD Measurement System Delivers Reliable Results in Minutes
Anton Paar has announced the launch of the Packaged RTD Measurement System, a dedicated solution for fast, precise analysis of …
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Workshop – Measuring and Characterising Foods
Join Anton Paar for a hands-on food testing workshop scheduled for February 2026 that will offer food manufacturers practical insight …
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Hiperbaric Targets 12% Growth and Record Sales in 2025
Hiperbaric, the pioneering Spanish company and world leader in the development of high-pressure industrial equipment, expects to close the 2025 …
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Universal Pure Expands Its HPP Capacity with the Addition of a New Hiperbaric 525 System
Universal Pure, the largest independent provider of High Pressure Processing (HPP) and cold-chain services in North America, continues to strengthen …
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HPP Competence: Bringing High Pressure Processing Technology Closer to the Swiss Market
As the first High Pressure Processing (HPP) service centre in Switzerland, HPP Competence has established itself as a strategic partner …
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Flavourtech Officially Opens Expanded Head Office and Manufacturing Facilities
Photo shows Flavourtech CEO Leon Skaliotis with Member for Murray Helen Dalton MP formally opening the new expanded head office …
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New Xsample Series: Scalable Automation for Low-Viscosity Samples
Anton Paar has launched its new line of Xsample sample changers for handling low-viscosity samples. Designed to meet the needs …
