Pladis will proceed with the closure of its plant in Glasgow following a proposal announced in May as the London-based biscuits and snacks maker seeks to address over-capacity in the UK.

The site in the Tollcross area of Glasgow is expected to halt operations in the second half of next year as the McVitie’s biscuits and Jacob’s crackers owner aims to “protect the long-term sustainability of the business”, Pladis said in a statement today (11 August).

Discover B2B Marketing That Performs

Combine business intelligence and editorial excellence to reach engaged professionals across 36 leading media platforms.

Find out more

Production will move to other facilities in the UK, leaving Pladis, the global snacks arm of Turkey’s Yildiz Holding, with six factories in the country and a R&D facility.

Just Food has approached Pladis to clarify how many employees are involved in the decision and the products made at Tollcross, and also to confirm the designated factories for the production switch. Announcing the proposed closure in May, the company said 468 staff would be affected.

David Murray, the managing director for the business in the UK and Ireland, said: “We know this news will be difficult for our colleagues at Tollcross, so it is with regret that we announce our intention to proceed with the proposal to close the site. Our priority is to provide employees with the on-going support they need as we continue with the consultation.”

Pladis, which is also home to global brands such as Godiva and Ulker, and Carr’s water biscuits in the UK, said consultations with employees will continue toward “collective redundancy arrangements”.

GlobalData Strategic Intelligence

US Tariffs are shifting - will you react or anticipate?

Don’t let policy changes catch you off guard. Stay proactive with real-time data and expert analysis.

By GlobalData

It added the Scottish government, Glasgow City Council, and government-body Scottish Enterprise have been kept informed of the process, along with councillor Susan Aitken and parliament member Kate Forces, co-chair of the Action Group.

Just Food Excellence Awards - The Benefits of Entering

Gain the recognition you deserve! The Just Food Excellence Awards celebrate innovation, leadership, and impact. By entering, you showcase your achievements, elevate your industry profile, and position yourself among top leaders driving food industry advancements. Don’t miss your chance to stand out—submit your entry today!

Nominate Now