The food industry in 2016 – the trends that will drive M&A
Looking to 2016, it seems likely many of the trends that drove a bumper year of deal-making will persist over the next 12 months - consolidation, health, simple foods and emerging markets.
What lies ahead for the food industry in 2016?
The food industry in 2016 – Don’t give up on Europe
Europe's recent economic woes may have dampened enthusiasm for the region but IRI believes there are numerous ways to grow for food manufacturers.
The food industry in 2016 – beyond the BRICs
With significant question marks over the growth prospects of three of the BRICs, packaged food strategists are weighing up which other emerging markets could offer opportunities. Hannah Abdulla picks out three markets to watch in 2016.
The food industry in 2016 – what is the outlook for the BRICs? – part two
In the second of a two-part feature, Hannah Abdulla looks at two more members of the BRIC quartet and explores what India and China hold in store for the packaged food industry over 2016.
The food industry in 2016 – what is the outlook for the BRICs? – part one
There has been an almost unexpected level of volatility in emerging economies in 2015, with three of the BRIC markets Brazil, Russia and China, notably under the spotlight. Hannah Abdulla explores what the BRIC markets hold in store for packaged food firms in 2016. The first of a two-part feature looks at Brazil and Russia.
The food industry in 2016 – the top foodservice trends in the UK and the US
At the end of each year, Technomic takes stock of the trends in foodservice and makes forecasts on what to watch for in the upcoming year. Foodservice is a dynamic…
The food industry in 2016 – The year’s hot sustainability issues
just-food's 2016 confidence survey includes respondents from varied functions within food companies and professionals in fields related to the industry, aiming to identify the most important factors weighing on the industry…
The results are in! just-food’s 2016 Confidence Survey
What will 2016 bring for the food industry? We asked our readership of senior professionals around the world for their views on a range of issues. Do you expect sales…
