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Leading the charge – the companies at the cutting edge of cell-based protein product development
Just Food presents a guide to the prominent companies developing cell-cultivated meat, seafood and dairy products.
US pasta maker Seviroli backed by investment firm Mill Point
Seviroli has been family-owned and operated since its founding in 1960.
Report calls for change at FDA in wake of infant-nutrition crisis
The FDA is responsible for overseeing the safety of 78% of the US human food supply.
UK grocery inflation drops for the first time in nearly two years
The dip of just 0.1% was the first time in 21 months that inflation has fallen.
“Humanisation” in pet food bounds along amid premium-led growth
“The purchasers of pet food are pretty brand loyal. It takes a real shock to shake things up” – Garyth Stone at Houlihan Lokey.
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Second Nature Brands snaps US snacks peer Brownie Brittle
The deal is the first made by Second Nature Brands since private-equity firm CapVest bought the business in April.
PepsiCo ‘to cut hundreds of jobs’ at North America sites
More than 100 jobs could reportedly be lost at a number of locations.
Iceland Seafood nears deal to sell UK assets
Last month, the company announced its UK arm was “not a strategic fit”.
