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  1. Flavourtech
8 September 2017

Flavourtech to Attend Drinktec in Munich, Germany

Innovative processing technologies at Drinktec

Flavourtech has announced it will attend Drinktec in Munich to showcase its innovative processing technologies.

Taking place from 11 September to 15 september, Flavourtech will be present in booth A3.140.

During the show, Flavourtech will focus on how its Spinning Cone Column (SCC) technology can assist manufacturers producing beverages for the reduced alcohol sector. Premium, full-flavoured, no alcohol beer (NAB) / low alcohol beer (LAB), and both zero and reduced alcohol wines are now possible.

The SCC is also recognised by many flavour houses as integral in recovering natural flavours from fruit, tea, and coffee. At Drinktec, Flavourtech will announce its development of the Mini-SCC to cater for small-scale production, as well as research and development (R&D) requirements.

Drinktec visitors will also be updated on new developments to the integrated extraction system (IES) for instant and cold brew coffee and ready-to-drink (RTD) tea and coffee.

Finally, Flavourtech is now proudly distributing Clextral’s Extrusion Porosification Technology (EPTTM) for the production of coffee and tea powders with no loss of aroma.

Come talk to Flavourtech during the Drinktec show to find out more about the benefits of its unique processing equipment.

The convenience and availability of Ready To Drink (RTD) tea and coffee is consistent with the changing lifestyle of consumers worldwide.
Flavourtech is an Australian technology manufacturing business that specialises in aroma recovery, extraction and evaporation solutions for the food, drinks and pharmaceutical industries.
Flavourtech's manufacturing technology is known for its ability to recover superior flavours and extracts, while maintaining the natural properties of the raw material. 
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